Tuscan Red Blends

Tuscan Red Blend is a type of wine that is produced in the Tuscany region of Italy. It is a blend of red wine grape varieties that are grown in the area, typically including Sangiovese, Cabernet Sauvignon, and Merlot.

Tuscan Red Blend wines can vary in style depending on the blend, winemaker's techniques, and aging process. Generally, they tend to be medium to full-bodied, with high acidity and tannins, and flavors of dark fruit such as blackberry, black cherry, and plum. They may also have secondary flavors such as leather, tobacco, and earthy notes.

Some well-known examples of Tuscan Red Blend wines include Sassicaia, Ornellaia, Tignanello, and Brunello di Montalcino.