Cloudy Bay Vineyards is a premium winery located in Marlborough, New Zealand. Established in 1985, the winery is one of the pioneers of the New Zealand wine industry and is known for producing high-quality Sauvignon Blanc wines. The winery is committed to sustainable and environmentally responsible farming practices in its vineyards and uses traditional winemaking techniques to produce wines that reflect the unique terroir of the Marlborough region.
Cloudy Bay Vineyards has extensive vineyards in the Marlborough region, which is known for its long, sunny growing season and high levels of rainfall, which provide ideal conditions for growing premium quality grapes. The winemaking team at Cloudy Bay Vineyards carefully selects the best grapes from the estate vineyards and from other top vineyard sites in the region, ensuring a consistent supply of high-quality fruit for its wines.
Cloudy Bay Vineyards is best known for its Sauvignon Blanc wines, which are known for their bright, crisp acidity, tropical fruit flavors, and grassy, herbal character. The winery's Sauvignon Blanc wines have become benchmark wines for the variety and are widely distributed and enjoyed around the world.
In addition to its Sauvignon Blanc wines, Cloudy Bay Vineyards also produces a range of other premium white wines, including Chardonnay and Pinot Noir, as well as a small selection of sparkling wines. The winery is open to the public for tastings and tours and is a popular destination for wine lovers visiting the Marlborough region of New Zealand. The winery also has a wine club, offering members exclusive access to limited production wines and special events.