Tasting Notes and Description
Tasting Notes For Simi Alexander Valley Cabernet Sauvignon 2018
Just north of Healdsburg lies one of Sonoma County’s finest winegrowing regions: the Alexander Valley. Known for its diverse soils and complex geology, the warm Alexander Valley is well suited to red Bordeaux varieties, particularly Cabernet Sauvignon.
Earthy cassis and an intense red fruit frame add to the deep dark cherry and blackberry notes creating generous layers of aromatic complexity.
Our Alexander Valley Cabernet Sauvignon is elegant, juicy, and incredibly food friendly and not a puzzle to pair with. It will bring out the best in grilled steaks with roasted mushrooms, Moroccan spiced lamb, and braised duck breast with carrot purée.
|Region||Alexander Valley, Sonoma County, California|
|Grape Varietal||Cabernet Sauvignon|
|Wine Style||Red Wine|
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