This wine is carefully crafted using a traditional approach, vinified as if it were a "classified growth". The complete de-stemming of the grapes, followed by an eight-day fermentation in new temperature-controlled stainless steel tanks, ensures that the natural red fruit characters are emphasized, and the wine maintains its elegance and complexity.
The deep ruby color of this Bordeaux 2020 gives way to an intense bouquet of black cherry, spice, and plum notes. With great depth and balance, this wine offers a luxurious texture and a long, smooth finish.
Aged in vats for several months before bottling, this Bordeaux 2020 is a testament to the winery's commitment to quality and excellence. The blend of Merlot and Cabernet Sauvignon grapes from the prestigious Bordeaux region creates a wine that is full-bodied, yet elegant, making it a perfect pairing for grilled meats, hearty stews, and mature cheeses.
