Tasting Notes and Description
Chartron et Trebuchet’s Meursault reflects the signature richness of the appellation with layers of ripe orchard fruit, toasted hazelnut, and creamy vanilla. Aged in French oak, the wine offers a full-bodied mouthfeel while retaining balance through bright acidity and a touch of salinity on the finish. This classic white Burgundy is ideal for pairing with lobster, roast chicken, or buttery risottos. A textbook expression from one of the Côte de Beaune’s most beloved white wine villages.
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