Dornfelder is a German grape variety that has become one of the most widely planted red grapes in the country. Known for its deep color, smooth texture, and fruity character, Dornfelder produces wines that are easy to drink yet full of personality. With a relatively young history—first developed in the 1950s—Dornfelder has quickly become a favorite among wine lovers looking for an accessible, well-balanced red wine.
The flavor profile of Dornfelder wines is dominated by ripe berry flavors, particularly black cherry, blackberry, and raspberry. These fruit-forward notes are complemented by subtle hints of spice, chocolate, and earthy undertones. Dornfelder wines typically have moderate acidity, making them smooth and approachable, with soft tannins that add to their drinkability. These wines are often made in dry or off-dry styles, though sweeter versions can also be found.
Dornfelder is frequently crafted as a single varietal wine, but it is also sometimes blended with other red grape varieties to add complexity. The wines are known for their smooth texture, vibrant fruit character, and approachable nature, making them an ideal choice for both casual sipping and food pairings.
Key characteristics of Dornfelder wines include:
- Color: Deep, rich red with intense color extraction.
- Flavor: Bold fruit flavors like black cherry, blackberry, and raspberry, with notes of spice and chocolate.
- Body: Medium-bodied with soft tannins and balanced acidity.
- Finish: Smooth, round finish with lingering fruit and subtle spice.
Dornfelder pairs wonderfully with a variety of dishes, including grilled meats, pasta with rich tomato sauces, sausages, and even pizza. Its smoothness also makes it a great match for a variety of cheeses, such as Gouda or cheddar.
Explore the bold, fruit-forward profile of Dornfelder in our collection and experience the rich flavors and smooth texture that make this German variety a standout choice for any wine lover.