Aligote

Aligoté is a white grape variety originating from the Burgundy region of France. Often overshadowed by Chardonnay, Aligote has its own charm, producing wines with high acidity, light body, and fresh citrus notes. It is the second most planted white grape in Burgundy and holds a special place in the region’s winemaking traditions.

The flavor profile of Aligoté wines is characterized by zesty citrus flavors like lemon and lime, green apple, and sometimes floral or herbal notes. With its lively acidity and refreshing taste, Aligoté is a fantastic option for pairing with food or enjoying as an apéritif.

Aligoté is also famously used in the classic French cocktail "Kir," made by mixing the wine with crème de cassis, a blackcurrant liqueur. However, as a standalone wine, Aligoté shines with its fresh and vibrant character.

Here’s an overview of Aligoté from different regions:

Burgundy: Burgundy is the heart of Aligoté production, where it thrives in cooler climates. Wines from this region are crisp and minerally, with vibrant citrus flavors and a subtle floral undertone. These wines pair wonderfully with fresh seafood, salads, or creamy goat cheese.

California: In California, Aligoté is grown in small quantities and produces wines that are slightly richer in flavor, with notes of ripe apple, pear, and hints of tropical fruit. These wines have a smooth texture while still maintaining the grape’s signature acidity, making them ideal for pairing with light pasta dishes or creamy sauces.

Australia: Australia’s warm climate gives Aligoté a riper and fruitier profile. Wines from this region feature tropical fruit notes, such as pineapple and passion fruit, alongside a crisp, refreshing finish. They are a great choice for outdoor gatherings and pair excellently with grilled fish or sushi.

Whether you're a fan of zesty white wines or simply looking to try something new, Aligoté is a wonderful option for any occasion. Explore our Aligoté wine collection to find the perfect bottle that matches your taste!