Rombauer Cabernet Sauvignon 2018 (750 ml)

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Tasting Notes and Description

Tasting Notes For Rombauer Cabernet Sauvignon 2018

The fruit for this wine comes from vineyards in the Atlas Peak, Calistoga, Carneros, Oakville, Stag’s Leap District, and St. Helena AVAs. All fruit for this vintage was harvested before the valley fires.


The grapes were carefully destemmed and optically sorted to ensure only perfect fruit made it into the wine. A cold soak extracted color and flavor, before a combination of tank and barrel fermentation was used to provide a richer, more textured palate. The wine was gently basket-pressed before being racked to French oak barrels for malolactic fermentation and aging.


This wine is deep purple with a bright fuscia rim. The nose is expressive, with aromas of red cherry and sage with a hint of violet, spice and toast. The wine is full-bodied, packed with flavors of raspberry and black cherry, along with notes of violet and toast from the oak. Supple tannins carry through to a fine and smooth finish.
Winery Rombauer Vineyards
Country United States
Region Napa Valley, California
Year 2018
Grape Varietal Cabernet Sauvignon 
Size 750 ML
ABV 14.5%
Wine Style Red Wine

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