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Tasting Notes For Napa Cellars Cabernet Sauvignon 2016
The fruit for our 2016 Cabernet Sauvignon was carefully selected from prime vineyards in some of Napa Valley’s best regions, including Atlas Peak, St. Helena, Oak Knoll and Rutherford. Winemaker Joe Shirley’s commitment to sourcing fruit from the best regions in Napa ensures a classic wine that showcases the essence of a quintessential Napa Valley Cabernet Sauvignon.
Our 2016 Napa Valley Cabernet Sauvignon brims with ripe, concentrated aromas of black currant and blackberry with a roasted coffee and mocha background, underscored by threads of faint floral notes. This wine’s lush core of bright blackberry, cherry and red currant are complemented by expressive toasted notes on the mid-palate. The finish is full of lingering flavors of vanilla, caramel, toffee, tobacco and spice. Firmly textured tannins with fresh, balanced acidity make this Cabernet the perfect pairing for portbraised beef short ribs topped with mint leaves.
|Country/Region||Napa Valley, California|
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